Vegan, Yeast-free Sandwich Bread

from CA$14.00

Made with Sorghum flour and Psyllium Husk to give a rich tasting slice with a boost of fibre that will hold up to a sandwich or make a great slice of toast. Best stored in the refrigerator or sliced and frozen.

9” x 5” loaf

# of loaves:

Made with Sorghum flour and Psyllium Husk to give a rich tasting slice with a boost of fibre that will hold up to a sandwich or make a great slice of toast. Best stored in the refrigerator or sliced and frozen.

9” x 5” loaf

 
 
 
Sandwich Bread Plate.jpg

Ingredients

Flour Blend (Sorghum Flour,Tapioca Starch), Water, Psyllium Husk, Apple Sauce, Canola Oil, Baking Powder, Baking Soda, Apple Cider Vinegar, Salt.

 
 
 

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