Cheese and Herb Tea Biscuit Mix

CA$8.00

Easy biscuits fresh out of the oven for any night of the week or even special occasions. These go over great at pot lucks, for family dinners or even in your lunch box. You can make these with dairy, or dairy-free by using vegan margarine and plant-based cheese and milk.

You need to add: 1/4 cup butter or margarine, 1 cup cheese & 1 cup milk (or alternative).

240 g

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Cheese Tea Biscuits v.jpg

Ingredients

Flour Blend (Oat Flour, Sorghum Flour, Tapioca Starch), Baking Powder, Sugar, Xanthan Gum, Granulated Garlic, Parsley Flakes.

 
 
 

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